FAQ for y-o-u.

An all-campus email was sent out this evening by Dean Rick Culliton, the Usdan Center Director, Dean of Campus Programs and Wespeak writer extraordinaire. In his email, he directed students to the newly-updated webpage Frequently Asked Questions about Wesleyan’s Dining Program with Bon Appétit. These questions include “Why are the a la carte prices so high?” and “What are you doing about the lines?”

While the website itself didn’t tell me anything I hadn’t heard before, the e-mail mentioned the existence of a panini grill. Really?? Where is that?!

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