"Bon Appetit is excited to continue the tradition of
bringing the Wesleyan communitytogether to celebrate a
Thanksgiving Harvest Meal! Faculty/Staff will be
serving desserts and eating with students!"
The menu will be:
Turkey, Prime Rib, Sweet Potatos, Local Cranberry Sauce,
Green Beans, Mashed Potatos, Rolls, Shrimp Bisque,
Stuffing, and more...
Date:Thursday, November 15th
Place: Usdan Marketplace
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