Tressa Eaton ‘09, former Argus food blogger, is branching out into the real world of food writing as an intern at food blog Serious Eats, which profiled her in an interview about her culinary obsession.
Check out some delicious highlights from her Argus days:
Serious Eats: Tressa Eaton, Serious Eats Intern
a few hours ago the quote was shown cited to thoreau, but now it's not.: too hippie for the website?
a tad precious, perhaps: but, what do you want? It's the calendar section, fwiw.
www.wesleyan.edu: The future is not what it used to be. WTF?!
Red and Black Cafe Open: Accepting Points
mgmt congratulations vid: http://congratulations.whoismgmt.com/
Ha Ha...Jordan Goldman Making Mischief: Is williams a "new" ivy? Wes only 8th Most Political College?http://www.huffingtonpost.com/2010/08/24/the-new-ivies-10-schools-_n_692223.html#s128862 http://www.huffingtonpost.com/2010/08/28/the-most-political-colleg_n_697826.html#s129203
2 Comments
Thats so cool! love that blog…
YAYYYYY Tressa. You are so freaking cool. You have inspired so many students on campus to become foodies! Thank you!