Elisa Waugh ’13 ain’t no challah back girl:
Come buy delicious challah (regular and chocolate chip) baked by your weekly Shabbat challah bakers and friends! Proceeds will go to helping continuing relief in Darfur and Pakistan!
(Challah is a sweet Jewish egg bread typically made for the weekly holiday of Shabbat. It makes amazing french toast, is great toasted, with sandwiches, with everything!)
- Date: October 10
- Time: 7:30 – 10:30 PM
- Place: Olin Library
- Cost: $5
Note: I went to Hebrew School for six years and never heard of chocolate chip challah before, so I’m thinking Elisa may be on to something.
CHALLAH FO A DOLLA