MONDAY
DINNER- Greens w/ Charred Tomato Vin. Creole Shrimp/Tofu w/Rice. VEGAN
DES- Chocolate Cream Pie
TUESDAY
LUNCH- Verde Enchilades w/ Roasted Chicken or Tofu
DES- Mango Yogurt
DINNER- Greens w/ Toasted Parmesan Vin, Gemeli Bosciola w/ Chicken or Tofu
DES- Banana Cake
WEDNESDAY
LUNCH- Hummus, Cheddar, Avocado Melts w/ Bacon or Soy Bacon
DES- Strawberry Banana Yogurt
DINNER- Greens w/ Carrot Ginger Vin, Ginger Brined Charred Salmon/Tofu, Wasabi Mashed Potato, Asparagus Stir-fry, Shitake Reduction
DES- Coconut Cake
THURSDAY
LUNCH- Grilled Three Cheese( American, Cheddar and Mozzarella) on Garlic Toast w/ Tomato Bisque
DES- Peanut Butter Chocolate Chip Cookie Bars
DINNER- Greens w/ Curry Dressing, Channa Masala w/ Basmati Rice
DES- Ginger Spice Cake
No info on whether the meal is gluten-free or not?