S&C Menu 12/2

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S&C HOURS:

LUNCH: TUESDAY – THURSDAY 12:00- 12:30.

DINNER: MONDAY-THURSDAY 5:00-6:45

FIRST THREE FRESHMAN EAT FREE!!!

MONDAY
DINNER- Greens w/ Red Wine Vin, Jerk Chicken/Tofu,  Red Beans and Rice, ‘Yard Style Greens  VEGAN GLUTEN FREE ENTRÉE
DES- Ginger Spice Cake

TUESDAY
LUNCH- Flank Steak/Portabella Quesadilla w/ Chipotle Salsa
DES- Mango Yogurt
DINNER- Greens w/ Balsamic Vin, Penne Bosciola (Mushroom, Tomato Cream Sauce) w/ Italian Sausage or Balsamic Roasted Tofu
DES- Triple Chocolate Cake

WEDNESDAY
LUNCH- Hummus, Cheddar, Avocado Melt on Focaccia w/ Bacon or Soy Bacon
DES- Oatmeal Raisin Cookies
DINNER- Greens w/ Charred Tomato Vin, Creole Shrimp or Tofu w/ Rice. VEGAN ENTREE
DES- Banana Cake

THURSDAY
LUNCH- New England Clam Chowder w/ or w/out Bacon Garnish, Herb Focaccia
DES- Trail Mix Bars
DINNER- Greens w/ Curry Dressing, Channa Masala w/ Basmati Rice, Garlic Naan
DES- Lemon Poppy Cake

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