The Local 217 Union stewards and negotiations committee wants the Wesleyan community to be aware of upcoming contract negotiations:
Monday, February 17th, Bon Appétit and Local 217, which is all the food service workers will be starting contract negotiations.
As food service workers we want to continue providing you with the quality of service and meet your expectations while you are here at Wesleyan. We are hoping for a positive outcome, and that the company will maintain and improve the benefits that we deserve.
If you’re interested in other faculty dealings, check out these articles:
- An Interview with Sharon Wade
- WSA Passes USLAC Resolution
- Why Our Dorm Showers Aren’t Getting Cleaned: [Part 1] [Part 2] [Part 3]
- Poverty at Wesleyan: [Part 1] [Part 2]