Star and Crescent Menu for the Week of 03/02

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S&C HOURS:

LUNCH:  TUESDAY – THURSDAY 12:00- 12:30.
DINNER: MONDAY-THURSDAY 5:00-6:45 (TO-GO SERVICE 6:45-700)

FIRST THREE FRESHMAN EAT FREE!!!

MONDAY

DINNER- Greens w/ Sherry vin, Jerk Chicken or Tofu, Red Beans and Rice, ‘Yard Style Greens VEGAN ENTREE, GLUTEN FREE ENTREE
DES- Ginger Spice Cake

TUESDAY

LUNCH- Baja Style Fish Tacos( Beer Battered Tilapia, Cabbage Slaw, Chipotle Mayo)
DES- Mango Yogurt

DINNER- Greens w/ Tomato Saffron vin, Paella (Tomato, Garlic, Saffron, White Wine Infused Rice) w/Charred Salmon, Shrimp and Chicken or Veggie w/ Tofu
**GLUTEN FREE ENTREE**
DES- Berry Crisp

WEDNESDAY

LUNCH- Grilled Chicken or Roasted Tofu Caesar Salad w/Garlic, Parmesan Croutons, House made Caesar Dressing
DES- Chocolate Chip, Cranberry, Oatmeal Cookies

DINNER- Greens w/ Balsamic Vin,  Lasagna w/ Beef and Sweet Italian Style Sausage Ragu or Veggie w/Portabella and Marinara
DES- Strawberry Chocolate Cheese Cake

THURSDAY

LUNCH- Roasted Butternut Squash Bisque, Toasted Almond Garnish w/ Herb Focaccia
DES- Trail Mix Bars

DINNER- Greens w/ Curry Dressing, Channa Saag (Chickpea, Spinach, Tomato Curry) Basmati Rice, Garlic Naan
DES- Lemon Poppy Cake

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