LUNCH: TUESDAY – THURSDAY 12:00- 12:30.
DINNER: MONDAY-THURSDAY 5:00-6:45 (TO-GO SERVICE 6:45-700)
FIRST THREE FRESHMAN EAT FREE!!!
DINNER- Greens w/ Sherry Vin. Roasted Chicken or Tofu, Lyonnaise Potato, Sautéd Brown Butter and Shallot Green Beans, Lemon Caper Sauce
DES- Mint Chocolate Cake
LUNCH- Grilled Flank Steak or Portabella Quesadilla w/ Chipotle Salsa
DES- Mango Yogurt
DINNER- Greens w/ Carrot Ginger Vin. Thai Peanut Curry w/Chicken or Tofu, Jasmine Rice
DES- Berry Crisp
LUNCH- Asparagus, Gruyere, Caramelized Shallot Frittata w/or w/out Bacon, Herb Roasted Potato
DES- Fruit, Vanilla Yogurt, Granola
DINNER- Greens w/ Champagne Vin. Puerto Rican Rice and Beans w/ Chicken or Tofu
DES- Carrot Cake
LUNCH- Grilled Cheese (Mozzarella, Cheddar, American) on Garlic Toast w/ Tomato Bisque, Basil Oil and Parmesan Garnish
DINNER- Greens w/ Curry Dressing. Tadka Dal w/ Basmati Rice, Garlic Naan
DES- Lemon Poppy Cake