Tag Archives: food systems

Informational Session on Paid Positions at Long Lane Farm

longlanepic
Ross Levin ’15 wants to get dirty with you:
Bon Appetit, the food service company at Wesleyan, wonderfully and thankfully provides the Long Lane student-run Farm here with wages for student workers (including work study!).  If you like to play in the dirt, want to learn about growing your own food, or just want to get out from inside the box you’re in or out from behind the box you’re staring at, join us at an informational meeting about these positions (also, come volunteer at the farm every Saturday morning and other times!!).  All levels of experience are encouraged to come, but students who have volunteered at the farm for at least one semester will be given priority.  See you there!
Date: Tuesday, Sept. 10
Time: 8:30 PM, this Tuesday
Place: The UOC, 190 High St

ALERT: Eco Labels Now On Sandwiches

The COE Think Tank wants to make sure you’ve noticed the Eco-Labels that have hit campus sandwiches:

Have you noticed the eco-labels on sandwiches at Weshop, Pi and Usdan Cafes this week?

If everyone in the US ate no meat or cheese for one day a week, it would be like taking 7.6 million cars off the road.

We would be happy to receive your comments and thoughts below.

Here are the labels:

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